A fresh asparagus risotto recipe from YAM Food Writer Cinda Chavich’s Waste Not, Want Not Cookbook Read more…
Recipes
Spring Grain Salad with Orange Ginger Tahini Dressing from Nourish
A recipe for a refreshing and gorgeous salad with edible flowers courtesy of Victoria eatery Nourish. Read more…
Mother’s Day Blueberry Banana Pancakes Recipe
Celebrate BC-grown Blueberries with these delicious 3-ingredient BC Blueberry Banana Pancakes. Read more…
Mexican Medley Salad Recipe
Karolina Gnat RHN shares her refreshing Mexican Medley Salad recipe in time for Cinco de Mayo! Read more…
Keep on Truckin’ & other Local Eating ideas
YAM food writer Cinda Chavich explores Victoria’s many outdoor dining eateries. Includes a recipe idea. Read more…
Crispy Skin Salmon Recipe
Chef Travis Petersen’s recipe for Crispy Skin Salmon, with instructions for making cannabis-infused olive oil. Read more…
Melon and Prosciutto Spring Salad
Try out this refreshing and satisfying melon and prosciutto spring salad recipe from RHN Karolina Gnat. Read more…
Investing in Your Gut Health with Dr. Rachael Lovink, ND
Naturopathic Doctor Rachael Loveink shares some tips on how to best invest in your gut health and shares some gut friendly recipes. Read more…
Saveur Cocktail Recipe
Bask in the Spring sun this evening with this refreshing “Peninsula Punch” cocktail designed by the talented mixologists at Saveur. Read more…
The New Appeal of Ancient Grains
YAM’s food writer talks about the new appeal of ancient grains. The article includes two flavorful recipes. Read more…