Adding some colour to your holiday table is always a good idea! Colourful, portable, healthy and delicious, this yam salad is a great addition to a potluck party. Read more…

VICTORIA'S LIFESTYLE MAGAZINE
Adding some colour to your holiday table is always a good idea! Colourful, portable, healthy and delicious, this yam salad is a great addition to a potluck party. Read more…
Even if you’re the only vegetarian in the family, you can contribute this nutty loaf to the feast, which pairs perfectly with holiday side dishes like mashed potatoes and cranberry sauce. Make it vegan by substituting olive oil for the butter. Even the carnivores in the crowd will be asking for this recipe! Read more…
These simple truffles, loaded with toasted hazelnuts, are a holiday favourite — just make sure to start with the best dark chocolate. Read more…
This is sure to be a favourite dessert – it’s like a big butter tart but with the added zing of dried cranberries. The fresh orange and cranberry sauce adds another dimension and balances the sweetness. Read more…
Delicious make-and-take holiday dishes that are perfect when potluck is the menu. Read more…
A tasty coffee cake to serve for breakfast or to take to a casual potluck party. Use heirloom apples, the kind that will hold their shape when cooked. Read more…
The crew at Fol Epi and Agrius have reimagined Victoria’s historic diner at Paul’s Motor Inn with a fully organic menu. Read more…
Victoria and Vancouver Island are home to some of the tastiest restaurants, food and drinks. YAM discovers some of the top local food trends of the moment, like this espresso tonic from Floyd’s Diner. Read more…
There are more than 150 cider producers in Canada, and many of the best are in B.C. Here is a selection of some delicious ciders to try this Fall. Read more…
Poached pears can be served atop fresh greens with shaved Parmesan, or with sweetened whipped cream for a simple dessert. These cider-poached pears are the autumn treat you’ve been looking for. Read more…